For the topping, we went with peanut butter, but you can use
whatever you want. Sliced strawberries, marshmallows, or Nutella can all be
added! For a super-simple dessert, make our favorite homemade pizza dough or
use your favorite store-bought brand! Moving the mixture in sugar doesn't just
keep it from adhering to the surface, however it additionally makes this
caramelized layer, making your chocolate pizza extra-delish.
Ingredients
• 3 Tbsp.
powdered sugar
• 225 g
pizza crust
• 2 Tbsp.
the melted butter
• 150 g
Nutella
• 50 g
Reese's Peanut Butter Cups chopped
• 50 g
Pieces of Reese's
• 30 g
peanuts Directions
First of All: Heat the oven to 240°C (or 220°C for a
fan). Sprinkle about a portion of the sugar onto a spotless surface. Spread the
remaining sugar over the pizza dough before placing it on sugar. Make a circle
of pizza dough 30 cm in diameter.
2nd Step is: Place the dough on a large
baking sheet, poke it with a fork all over, and then brush it with melted
butter. It should be baked for 12 to 15 minutes. Let cool marginally.
3rd Step is: Spread Nutella evenly over
the crust, leaving 2.5 cm around the edge. Add chopped peanuts, Reese's Pieces,
and Reese's Peanut Butter Cups to the top. Keep warm.
